BLOOM, RWANDA

BLOOM, RWANDA

225g / Bean
£12.75

BLOOM, RWANDA

Origin: Rwanda | Process: Natural

Stone fruit, cherry, toffee

£12.75

Bloom is the go-to for those looking for a reliable source of exciting, seasonal, vibrant and fruit-forward coffees. Available to buy as a one-off, or subscribe to get a seasonal rotation of delicious coffee.

We have been working with Muraho Trading Co. for years before starting Norma, they are a progressive exporter that is pioneering innovative coffee production in Rwanda, showcasing the phenomenal quality Rwanda has to offer. Whilst you may have heard of their other washing stations in the country (Kilimbi, Shyira, to name a couple), Dahwe is their latest project, this only their second year of exporting coffee. 

Dahwe, in Rwanda’s Southern Province, runs a model farm practising integrated and regenerative agriculture. In 2025 it planted avocados and pineapples, grew an Ankole cattle herd, raised over 74,000 coffee seedlings and improved irrigation and access, making it a hub for sustainable farming, food security and coffee quality rather than just a place to process coffee.

This coffee demonstrates the best Rwanda has to offer: progressive farming and an excellent cup profile: think sticky sweet toffee in espresso, and stonefruit and strawberry as filter.

    More Coffee Information

    A standard, very well processed, natural coffee, sun-dried for 30 days. We love Rwandas, a good one has the clean acidity of a Kenya, and the stone-fruit jammy-ness of a well processed Ethiopia. Here the processing adds to the quality, it isn’t process forward like a lot of naturals, the coffee shines through the processing.

    Brew Guide

    For filter: start at 1:16 (e.g. 20g coffee to 320g water), medium grind, 93–94°C. Aim for a sweet, fruit-forward cup with strawberry, tropical and stone fruits and a rich jammy body. If it tastes heavy, boozy or overly funky, go slightly coarser or drop the temperature a degree or two. If it feels thin or lacks sweetness, move to 1:15 or grind slightly finer.

    For espresso we recommend starting at around 18g of coffee to 40g espresso. Creates a dense, sweeet espresso that works well with milk too.

    Free Shipping Over £30

    All orders placed with a combined total of £30.00 or over will automatically qualify for free delivery.

    We roast and dispatch coffee on Tuesday and Thursday. Any order placed before 9am on those days will be dispatched the same day.

    UK Shipping

    Any UK purchases will be charged a flat rate of £3.99. Sometimes deliveries can be delayed. All orders will go out on a 24hr tracked service. See below for more information on roast dates and shipping.

    Roast Dates

    We believe rested coffee tastes the best, which is why we will sometimes send out coffee up to three weeks post-roast. This will have no negative impact on flavour, in fact it tastes better rested.

    More often than not (due to workflow) our coffee will be roasted the same week as dispatch. If you can wait, we recommend resting the coffee a little before brewing (especially when brewing espresso).

    Subscription Information

    Pick and choose the amount and frequency you would like, guaranteed delicious coffee to your door, no hassle. Orders will be generated according to frequency selection and dispatched the next Tuesday or Thursday. Amending a subscription is easy through the online portal.

    BLOOM, RWANDA

    BLOOM

    Bloom is our go-to option for those who love a more complex, fruitier cup

    VARIETAL

    Red Bourbon

    ROAST

    Omni-light. Makes a bright filter, or a boozy espresso when extracted more

    More coffees:

    Free shipping over £30